Starters

• Baked Escargot Gratine

  With Garlic Toast

  $8

• Samosa Spring rolls (v)

  Curried Potato / Peas / Cumin

  $8

• fried pork dumplings

  $10

• tempura prawns

  Panko Crusted Prawns With Sweet Chili Sauce

  $12

• Pesto prawns

  Pan Seared Jumbo Prawns in Pesto and Herbed Tomatoes

  $12

• Fried Calamari

  With Tzatziki

  $12

• Blackened Yellowfin Tuna

  Pan Seared / Med-Rare

  $13

Mains

• Wildfire Pork Loin

  Grilled Pork Loin Topped With a Red Wine Demi-glaze, Served With Potatoes and Vegetables

  $22

• Southern Fried Chicken

  Two Buttermilk Marinated Chicken Breasts, Southern Fried Served With Potatoes and Vegetables

  $23

• Blackened Yellowfin Tuna

  Pan Seared Med Rare With Cajun Spices, Served on 7 Grain Rice Seasonal Vegetables

  $24

• Asian Hoisin Glazed B.C Salmon

  Wild B.c Coho Salmon Broiled With a Hoisin Glaze, Served on 7 Grain Rice and Seasonal Vegetables

  $24

Steaks

Proudly Serving Spring Creek Alberta AAA Beef, Grilled Perfectly to Your Order. Served With Potatoes & Seasonal Vegetables

• Flat Iron Steak

  6oz Tender Cut Topped With a Red Wine Demi Glaze

  $22

• Black Angus Sirloin

  9oz Angus Sirloin Topped With a Red Wine Demi Glaze

  $26

• Grilled Lamb Chops

  New Zealand Lamb Chops

  $27

Pizzas

• Traditional Pizza

  Tomato Sauce / Mozzarella / Pepperoni / Mushrooms & Onions

  $16

• Sicilian Pizza

  Tomato Sauce / Mozzarella / Italian Sausage / Roasted Garlic / Blue Cheese & Onions

  $27

• Primavera Pizza

  Tomato Sauce / Mozzarella / Mushrooms / Onions / Tomatoes / Roasted Garlic & Bell Peppers

  $24

• Hawaiian Pizza

  Basil Pesto Sauce / Pineapple / Ham / Onions & Herbed Tomatoes

  $16

Burgers

7oz Angus Beef / Lettuce / Tomatoes / Onion / Mayo / Pickles , Served With Bistro Fries (Substitute Vegetarian Burger Patty Add) $1.50

• Bacon Cheese Burger

  European Back Bacon with Cheddar

  $16

• Greek Burger

  Tzatziki / Roasted Garlic & Feta Cheese

  $16

• Blue Cheese Burger

  With Crumbled Rosenborg Blue Cheese and Roasted Garlic

  $16

• Asian Hoisin Glazed B.C Salmon

  Wild B.c Coho Salmon Broiled With a Hoisin Glaze, Served on 7 Grain Rice and Seasonal Vegetables

  $24

Pasta

• Clam Linguine

  Baby Clams / Herbed Tomatoes / Spinach / Onions / Tossed in a Herbed Garlic Olive Oil

  $21

• Pasta Primavera (v)

  Mixed Seasonal Vegetables Tossed With Penne in a Pesto Sauce

  $21

• Italian Sausage Pasta

  Penne / Mushrooms / Onions / Spinach / Roasted Garlic in a Plum Tomato Basil Sauce

  $21

• Tiger Prawn Penne

  Sauteed Tiger Prawns / Spinach / Sun Dried Tomatoes / Mushroom / Tossed With Penne in a Herb Garlic Olive Oil

  $23

• Seafood Pasta

  Linguine / Tiger Prawns / Baby Clams / Calamari / Onions / Spinach / Roasted Garlic in a Plum Tomato Basil Sauce

  $24

Salads

• Market Greens (v)

  Fresh Mesculin Greens Tossed in a Balsamic Vinaigrette

  (sm)$7 (lg)$10

• Traditional Caesar Salad(v)

  (sm)$7 (lg)$10

• Tempura Prawn Caesar Salad

  $16

• Mediterranean Falafel Salad (v)

  Mixed Greens, Balsamic Vinagrette, Topped With Falafel, Tomatoes, Onions, Roasted Garlic, Feta Cheesse

  $16

• Blackened Yellowfin Tuna Salad

  Pan Seared Med-rare, Served on Market Greens

  $20

Breads

• Garlic Ciabatta Bread (v)

  $1.25

• Bruschetta Bread (2pc) (v)

  $7.50

• Baked Cheese Flatbread with Tzatziki

  (With Bruschetta Tomatoes & Roasted Garlic Onions) or (With Sun Dried Tomatoes, Olives & Fete Cheese $11.00)

  $8